Thursday, May 15, 2014

Festival du Voyageur: In the Fort 4: Food!

It was interesting to see people preparing food, soups, etc. in large pots in open fires.   It smelled amazing!

Below I see carrots and possibly potatoes (Dan Quayle, did I spell that right?)


And pork!


The photos of the pot and the fire didn't turn out well.  But, these ingredients were soon added and people could purchase a cup of soup.   No one really minded the food being out in the open.  Remember, it was about 25F at this time!  
 

2 comments:

  1. Those white rooted veggies are Parsnips. :)

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  2. Not potatoes...Parsnips. I know my root veggies. *giggle* :)

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